Lobster Trail History
Nova Scotia lobster is world-famous – and for good reason. We have some of the most fertile lobster fishing grounds, not just in Canada, but on the planet. If you want a true, authentic lobster experience then you’ve come to the right place!
This popular crustacean is the lifeblood of the many working fishing communities in Nova Scotia. These fishermen and women proudly sail the oceans bringing us home the freshest, most delicious Atlantic Lobster.
#LobsterTrail
The hardest part is deciding which bottle comes home with you 👀
Gin person? Rum? Whisky? Or are you walking out with the liqueur you absolutely did not plan on buying?
At Ironworks Distillery in Lunenburg, the shelves are full of small-batch spirits made with local ingredients, which makes “just picking one” a little ambitious.
Our advice? Try a few, find your favourite, then grab a Good Cheer Trail stamp while you’re at it.
What are you reaching for first: gin, rum, whisky or liqueur?
#GoodCheerTrail Local Producers #CraftedInNS Spirits Tasting #WhatToDoLunenburg Canadian Craft
POV: you’re bored of making the same 5 dinners.
Consider this your sign to switch things up🦞
This stuffed lobster tail is loaded with lobster, shrimp, scallops, garlic butter and mozzarella. Basically, everything you want in a seafood dinner.
Save this for the next time the group chat asks, “what are we making for dinner?”
Find the recipe in our bio!
#LobsterTrail Nova Scotia Lobster #MaritimeCuisine NS Seafood #SeafoodLovers Seafood Recipes
A very important lesson in how burrata gets its ridiculously creamy centre.
Roma Cheese’s burrata starts with fresh mozzarella, then gets filled with a creamy mix of fresh cream and ricotta before being shaped into that silky, indulgent centre.
Perfect sliced over a Caprese salad, torn over pizza, or enjoyed straight from the plate - burrata has a way of making just about anything feel a little more special.
Head to the link in our bio to learn more about Roma Cheese and where you can find their products 🧀
📸 @east.coast.food.stories
#CheeseTrail Nova Scotia Experiences #EastCoastCanada Artisan Cheese #DairyNS Cheese Lovers
POV: you came to Dartmouth for lunch and left thinking about chowder for the rest of the day.
The Canteen’s seafood chowder brings together lobster, haddock, smoked haddock, mussels, bacon, potatoes, and fresh dill for a seriously satisfying Maritime classic.
This is the kind of lunch that has you planning your next visit before you’ve even left.
Collect a stamp on your Chowder Trail passport while you’re there 🥣
📸: @thecanteenns
#ChowderTrail Things to Do Nova Scotia #SeafoodRecipes Support Local #EastCoastFood Maritime Cuisine
Lunch plans? We know a spot 🍽️
Dickie Baxter in Canning is serving up the kind of lunch that deserves a spot in your Valley plans, with local ingredients and plenty of flavour in every bite.
Rich and creamy chowder packed with fresh seafood? Yes please 🦞🥣
If you’re heading through the Annapolis Valley, make the detour. You won’t regret it!
#ChowderTrail East Coast Flavours #LobsterTrail Maritime Cuisine #ChowderLovers Seafood Restaunts
Sunny with a chance of Saltbox Brewing Company ☀️🍻
With everything from crisp pilsners and hoppy IPAs to Irish reds, stouts and Maritime ales, there’s something for every beer lover.
Not a beer person? They’ve got you covered - Saltbox also makes ciders and hard seltzers!
Grab your friends, pick your pour and don’t forget to grab a stamp on your Good Cheer Trail passport!
#GoodCheerTrail Drink Local #MadeInNovaScotia Cocktails #CanadianCider Things To Do In NS
The creamery behind your next cheese pick 🧀
At Skye Glen Creamery in Cape Breton, local dairy, skilled cheesemaking, and plenty of flavour come together to make delicious cheese worth seeking out.
Pick up your favourites to take home and see which one becomes your new favourite.
📸 @daveyandsky & @east.coast.food.stories
#CheeseTrail Nova Scotia Experiences #EastCoastCanada Artisan Cheese #DairyNS Taste of NS
If your idea of fall comfort food involves a bowl absolutely loaded with seafood, keep reading 🥣
The Clove Hitch Bar & Bistro does not mess around with the seafood. Their chowder is loaded with smoked haddock, scallops, shrimp, lobster and potato, with a house-made buttermilk biscuit on the side.
Add this to your Cape Breton itinerary and make sure to collect a #ChowderTrail stamp while you’re there!
📸: @daveyandsky
#ChowderTrail Things to Do Nova Scotia #CapeBreton Food and Beverage #EastCoastFood Maritime Cuisine


